The Brut de Forje Cleaver is a handcrafted, high-performance butcher knife designed for precision chopping and cutting. Made from rugged 1095 carbon steel, it features a 200 mm (20 cm) cutting edge with a 5 mm thick blade, ensuring durability and superior edge retention.

The cleaver’s handle is crafted from polished Quebracho Blanco wood, secured with bronze pins, providing a comfortable and firm grip for heavy-duty kitchen and butchering tasks. The aged-style leather sheath, carved and chiseled by hand, is stitched with durable Sisal thread for a rustic yet premium finish.

With razor-sharp precision and incredible strength, this cleaver is perfect for chopping piglets, lambs, chickens, and even firewood. Whether you're in a professional kitchen, BBQ station, or outdoor setting, the Brut de Forje Cleaver ensures effortless cutting and long-lasting reliability.

Features:

• Hand-forged 1095 carbon steel blade
• 200 mm cutting edge for precision chopping
• Ergonomic Quebracho Blanco wood handle
• Hand-stitched aged leather sheath
• Perfect for butchering meat and heavy-duty tasks

Specifications:

• Overall Length: 13 inches
• Blade Length: 8 inches 
• Handle Length: 5 inches
• Blade Material: 1095 High-Carbon Steel
• Handle Material: Polished Quebracho Blanco Wood with Bronze Pins
• Sheath Material: 3 mm Hand-Carved & Chiseled Leather, Sisal Thread Stitching