Handmade Cleaver Butcher Knife with Carbon Steel Blade and Wooden Handle
- Carbon steel blade for durability
- Ergonomic wood handle for comfort
- 4 steel pins for handle stability
- Ideal for slicing, dicing, chopping
- High-quality steel for sharpness
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(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
This Cleaver Butcher Knife is designed for kitchen professionals and home chefs who require precision and durability. While it shares the bulkiness of a butcher's cleaver, it's optimized for slicing meat, vegetables, and other kitchen tasks rather than chopping bones. The carbon steel blade is expertly forged, offering exceptional edge retention and strength, allowing for clean, precise cuts every time.
With a blade length of 8 inches, the cleaver offers a spacious cutting surface for various tasks. Its ergonomic wooden handle is secured with 4 steel pins, ensuring a secure grip for comfortable use over extended periods. The full-tang construction adds strength and balance, while the genuine leather sheath provides safe storage when not in use.
Crafted through a traditional forging process, this knife combines modern utility with artisanal craftsmanship. Whether you're slicing, dicing, or chopping, this cleaver is built to last and make your kitchen tasks effortless.
Specification:
- Overall Length: 12.5 Inches
- Blade Length: 8 Inches
- Handle Length: 4.5 Inches
- Blade Steel: Carbon Steel
- Handle Material: Wood Handle
Features:
- Carbon steel blade offers long-lasting sharpness.
- Wooden handle secured with 4 pins for comfort.
- Full-tang design for strength and balance.
- Ergonomic grip for comfort during use.
- Comes with a genuine leather sheath for safety.