This handcrafted Damascus steel French-style chef knife is a masterpiece of precision and durability. Expertly forged with 1095 and VG10 steel, its 8-inch blade showcases a one-of-a-kind Damascus pattern, offering superior strength and edge retention. The blade undergoes oil quenching at 2100°F, ensuring a Rockwell hardness of 58+ for long-lasting performance. The stabilized olive burl wood and resin handle is meticulously sealed to resist moisture, heat, and cracking, providing a lifetime of reliability. With full-tang construction for perfect balance and an ergonomic grip, this knife is designed for effortless cutting and reduced hand fatigue. Honed to a razor-sharp 12-15° per side using a traditional 3-step honing process, it guarantees precision slicing every time. Whether for professional chefs, collectors, or grilling enthusiasts, this exquisite knife delivers an exceptional culinary experience. Comes with a protective sheath for safety and longevity.

Features:

• Hand-forged VG10 Damascus steel with 58+ HRC hardness
• Unique Damascus blade pattern; each knife is one-of-a-kind
• 8-inch ultra-sharp blade for precise cutting
• Full tang construction ensures balance and durability
• Stabilized olive burl wood & resin composite handle
• Handle resists moisture, heat, and cracking
• Razor-sharp edge honed to 12-15° per side
• Nitrogen-cooled for enhanced hardness & flexibility
• Ergonomic design for comfort and reduced hand fatigue
• Perfect for chefs, collectors, and culinary enthusiasts

Specifications:

• Overall Length: 12.5 inches
• Blade Length: 8 inches
• Handle Length: 4.5 inches
• Blade Thickness: 1.5 mm
• Weight: 400 grams (0.88 lbs)
• Material: VG10 Damascus Steel
• Handle: Stabilized Olive Burl Wood & Resin
• Blade Hardness: 58+ HRC