Boning Knife Japanese Damascus Knife Full Tang Kitchen Utility Cooking Tools
$109.00
Product Name: Damascus Boning Knife
Blade Material: Japanese 67 layers of Damascus steel
Handle Material: Exquisite rosewood handle, optical lens processing. ergonomic design features non-stick, not faded, and comfortable.
Product Parameters:
1. knife Overall Length: 291mm
2. Blade Length: 6"/156mm
3. Handle length： 135mm
4. Blade Width: 22mm
5. Blade Thickness: 2mm
6. knife net weight: 191g
7. Hardness: 60±2 HRC
Sharpness level the level of cutting force 6.0-8.0 N.
Product Features:
1. Blade material:
The blade is made of Damascus steel and high carbon steel is selected for the steel core whose hardness is stable at 60 ± 2HRC, showing its excellence in high sharpness and durability.
2. Blade Design:
The blade is treated with a special process to prevent food from sticking to the knife. The double-edged blade and slight curvature design are suitable for all kinds of users.
3. Handle:
The handle adopts the ergonomic design of streamline and anti-slip function, which is comfortable and safe to use.
4. Health:
1. The blade has a strong anti-rust function.
2. Blade and handle do not contain harmful elements.
3. Knife face is treated with a mirror which is easy to clean so bacteria will not grow on it.
JD-002