Handforged High-Carbon Nakiri

Experience the perfect balance of tradition and innovation with the Handforged High-Carbon Nakiri, a knife crafted for those who value precision and craftsmanship in their kitchen tools. Designed for effortless vegetable preparation, this Nakiri features a sharp W2 High Carbon Steel blade, meticulously forged to offer superior edge retention and cutting power. Whether you're finely slicing or chopping dense vegetables, this knife ensures every cut is clean and precise.

Features:

• Handforged W2 High Carbon Steel: Offers exceptional sharpness and edge retention for precise vegetable cutting.
• Ergonomic Charred Cherry Handle: Provides a comfortable, secure grip with a natural, rustic aesthetic.
• Perfect for Vegetables: Ideal for slicing, dicing, and chopping all types of vegetables with ease.
• Durable Construction: Rockwell hardness of 61 ensures the blade’s longevity and performance.
• Artisanal Craftsmanship: Each knife is individually handcrafted, making it a unique addition to any kitchen.

Specifications:

• Overall Length: 11 Inches
• Blade Length: 5.7 Inches
• Handle Length: 5.3 Inches
• Cutting Edge: 130 mm
• Handle Width: 25 mm
• Rockwell Hardness: 61
• Blade Material: W2 High Carbon Steel
• Handle Material: Charred Cherry

Elevate your culinary creations with the Handforged High-Carbon Nakiri—a knife that combines precision, durability, and artisanal beauty. Perfect for both professional and home kitchens.