Experience the perfect fusion of artistry and functionality with this handmade VG10 Damascus steel chef knife. Expertly crafted through layering, welding, and hammering VG10 and 15n20 steel, each 8-inch blade features a unique Damascus pattern, making every knife one-of-a-kind. With an HRC 62+ hardness achieved through oil quenching at 2100°F, this full tang blade delivers outstanding durability, edge retention, and precision cutting. The handle, made from exotic olive burl wood and resin composite, is sealed to resist heat, moisture, and cracking, ensuring lifelong durability. Designed for professional chefs and home cooks alike, the ergonomic handle provides balance, comfort, and effortless handling. The razor-sharp edge, honed at 12-15° per side, ensures smooth and precise cuts. Complete with a protective sheath, sharpening service, and personalization options, this knife is a must-have addition to any kitchen.

Features:

• Hand-forged VG10 Damascus steel blade with 62+ HRC hardness
• Unique layered Damascus design, each knife is one-of-a-kind
• 8-inch ultra-sharp blade for precise cutting and slicing
• Ergonomic and well-balanced for effortless handling and comfort
• Full tang fixed blade construction for superior durability
• Exotic olive burl wood and resin handle for lasting beauty
• The sealed handle prevents cracking, drying, and moisture damage
• Hand-polished edge honed to 12-15° per side for sharpness
• Nitrogen-cooled for exceptional hardness, flexibility, and performance
• Includes a protective sheath for safe storage and longevity

Specifications:

• Overall Length: 13 inches
• Blade Length: 8 inches
• Handle Length: 5 inches
• Blade Thickness: 2.0 mm
• Weight: 400 grams (0.88 lbs)
• Material: VG10 Damascus Steel
• Handle: Olive Burl Wood & Resin Composite
• Blade Hardness: 62+ HRC