MODERN KYOTO BY ITAMAE CUTLERY

Experience the perfect fusion of modern design and traditional craftsmanship with our Gyuto knife. This exquisite blade takes a contemporary twist on its classic form, elevating your culinary experience to new heights. Crafted with meticulous attention to detail, our Gyuto features a premium G10 handle that offers both durability and a sleek aesthetic appeal. The kunoichi finish on its blade adds a touch of elegance, making this knife a standout addition to your kitchen arsenal. Engineered for exceptional sharpness and precision, our Gyuto boasts an imported German steel blade that has been hand-polished at 15 degrees per side. With a Rockwell hardness rating of 56+, this knife delivers ultimate durability, ensuring effortless slicing, chopping, or mincing of beef, pork, poultry, as well as other large fruits and vegetables. To maintain the pristine condition of your knife, we recommend washing it with hot water and mild dish soap after each use. Avoid using harsh detergents and always dry the knife with a warm cloth before storing it.

Specifications:

• Blade Length: 9.5 inches
• Overall Knife Length: 15 inches
• Blade Width: 2.2 inches
• Material: German Steel 1.4116, Half Tang
• Handle: Premium G10 High-Pressure Fiberglass Laminate