

Indulge in culinary excellence with the Hand-Forged Damascus Steel Chef Knife by Kitchen Steel, featuring a meticulously crafted blade with 176 layers of low-carbon alloy and high-carbon steel.
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(edit with the Customer Reassurance module)
Indulge in culinary perfection with our Hand-Forged Damascus Steel Chef Knife, a masterpiece by Kitchen Steel. The blade, a fusion of low-carbon alloy (15N20) and high-carbon steel (1095), boasts a meticulous forging process resulting in 176 layers of unmatched quality. Heat-treated to achieve 52 to 60 HRC on the Rockwell scale, this knife ensures enduring sharpness.
Our knives feature 100% Genuine and Hand-Forged Damascus blades, each with a distinctive pattern from the intricate melding, hammering, twisting, cutting, and re-forging process. Every knife is a unique work of art, a testament to countless hours of skilled craftsmanship.
Tips: To preserve the excellence of your Damascus steel knife, clean and dry it promptly after use. Regularly oiling the blade can further prevent rust and maintain its pristine condition.