Damascus Japanese Style Nakiri Chef Knife
A versatile vegetable knife with a sleek design, perfect for precise slicing in the kitchen. Crafted with VG10 stainless steel core and Damascus 67 layers for exceptional durability and sharpness.
The Damascus Nakiri Chef Knife is a Japanese-style vegetable knife with a distinctive shape. While it's safe for kitchen use, don't be deceived by its safety features - this blade is still perfect for all your slicing needs when preparing vegetables or other foods! The Nakiri's sleek and straight blade makes cutting vegetables or fruit a breeze. Unlike other chef knives, it doesn't rock, so you can slice through ingredients without worrying about damage when making salads or stir-fries!
Features:
- Knife Type: Nakiri Chef
- Steel Type: VG10 Stainless Steel Core / Damascus 67 Layers
- Blade Hardness: HRC 60±2
- Blade Type: Double-Edged (50/50 balanced, suitable for both left-handed and right-handed users)
- Blade Length: 7 inches
- Handle Material: Premium Rosewood (denser, harder, and stronger than mahogany)