The Shuryo Butcher Knife is a masterpiece of craftsmanship, combining cutting-edge precision with traditional hand-forged artistry. Crafted from 5CR15 high-carbon steel, this knife delivers exceptional sharpness, allowing you to glide effortlessly through meat and fish. The full-tang design ensures durability, while the precision laser-carved index finger hole enhances grip and control, making every cut precise and efficient.

Designed for professionals and home chefs alike, the African Wenge Hardwood handle offers an elegant, ergonomic grip that feels natural in hand. Its dark, richly figured wood provides not only stunning aesthetics but also long-lasting strength. Whether you're boning, skinning, slicing, or carving, the Shuryo Butcher Knife is your ultimate go-to tool, delivering top-tier performance every time.

Features:

• Hand-forged 5CR15 high-carbon steel blade for superior sharpness.
• Full-tang construction for durability and balanced handling.
• Unique precision finger hole for enhanced grip and control.
• Ergonomic African Wenge Hardwood handle for a comfortable hold.
• 5mm thick blade for effortless cutting through tough meats.
• Perfect for BBQ, meat prep, fish, and more.

Specifications:

• Overall Length: 11 inches
• Blade Length: 6 inches
• Handle Length: 5 inches
• Blade Thickness: 5mm
• Hardness: +58 HRC
• Blade Material: 5CR15 Strong High Carbon Steel
• Handle Material: Premium African Wenge Hardwood
• Sheath Material: Genuine Leather

Upgrade your kitchen with the Shuryo Butcher Knife – Order yours today!